Ingredients
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1 c. white Karo
1 c. sugar
1 (12 oz.) jar peanut butter
5 c. corn flakes
1 can flaked coconut
Preparation
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Combine sugar and corn syrup.
Bring to a boil.
Remove from heat and stir in peanut butter.
Pour this mixture over corn flakes and coconut.
Mix well. Drop on wax paper and let cool.
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