Berry Pie - cooking recipe

Ingredients

1 c. sugar
2 c. water
3 Tbsp. cornstarch
1 (3 oz.) pkg. Jell-O*

Preparation

Bring first 3 ingredients to a boil, stirring constantly until thickens and is clear.
Add Jell-O; stir until dissolved.
Take off stove and cool.
Then add 1 quart of berries.
Pour into prepared pie crust (graham cracker crust is excellent).