Molasses Spice Crisps - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. cloves (scant)
1 tsp. cinnamon
1 tsp. ginger
2 tsp. soda
1/2 tsp. salt
3/4 c. shortening
1 egg
1 c. sugar
4 Tbsp. molasses

Preparation

Mix dry ingredients together.
Cream the shortening, sugar, egg and molasses.
Mix in dry ingredients.
Chill 2 hours or overnight.
Roll into balls.
Dip balls in sugar.
Bake at 350\u00b0 for 10 to 12 minutes.
(Tops crack nicely.)