Pavlova Australia - cooking recipe

Ingredients

4 egg whites
1 c. sugar
1 tsp. malt vinegar
1/2 tsp. vanilla
1 Tbsp. cornstarch
Cool Whip
fruit as desired (strawberries, bananas, etc.)

Preparation

Beat egg whites stiff.
Gradually add sugar on lowest setting of mixer.
Add vanilla, malt vinegar and cornstarch.
Blend into egg whites.