Round Steak Barbecue - cooking recipe

Ingredients
    2 lb. round steak or stew meat pieces
    2 Tbsp. oil
    1 medium onion, chopped
    3 Tbsp. sugar
    2 tsp. salt
    3 Tbsp. Worcestershire sauce
    2 Tbsp. mustard
    1 (8 oz.) can tomato sauce
    1 c. water
Preparation
    Cut meat into bite size pieces.
    In large frypan, brown meat in oil.
    Add all remaining ingredients.
    Stir together.
    Cover and simmer for 1 hour or until meat is tender.
    Serve with your favorite side dish.

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