Round Steak Barbecue - cooking recipe
Ingredients
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2 lb. round steak or stew meat pieces
2 Tbsp. oil
1 medium onion, chopped
3 Tbsp. sugar
2 tsp. salt
3 Tbsp. Worcestershire sauce
2 Tbsp. mustard
1 (8 oz.) can tomato sauce
1 c. water
Preparation
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Cut meat into bite size pieces.
In large frypan, brown meat in oil.
Add all remaining ingredients.
Stir together.
Cover and simmer for 1 hour or until meat is tender.
Serve with your favorite side dish.
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