Cabbage And Chicken - cooking recipe
Ingredients
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1/2 c. flour
1 1/2 tsp. seasoned salt
1 tsp. celery seed
3 lb. chicken legs
1/2 c. vegetable oil
1 medium onion, chopped
1 (14 oz.) can Italian tomatoes
1 (8 oz.) can tomato sauce
2 apples, peeled, cored and chopped
2 tsp. caraway seed
1 tsp. salt
1 tsp. sugar
4 c. shredded cabbage
1 c. Mozzarella cheese
Preparation
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In a paper or plastic bag, mix flour, seasoned salt and celery seed.
Add chicken legs, a few at a time; shake to coat.
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