Cabbage And Chicken - cooking recipe

Ingredients
    1/2 c. flour
    1 1/2 tsp. seasoned salt
    1 tsp. celery seed
    3 lb. chicken legs
    1/2 c. vegetable oil
    1 medium onion, chopped
    1 (14 oz.) can Italian tomatoes
    1 (8 oz.) can tomato sauce
    2 apples, peeled, cored and chopped
    2 tsp. caraway seed
    1 tsp. salt
    1 tsp. sugar
    4 c. shredded cabbage
    1 c. Mozzarella cheese
Preparation
    In a paper or plastic bag, mix flour, seasoned salt and celery seed.
    Add chicken legs, a few at a time; shake to coat.

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