Chili - cooking recipe

Ingredients
    2 lb. ground beef
    1 large onion
    1 can diced tomatoes
    1 can tomato sauce
    1 can pinto beans
    1 can kidney beans
    1 tsp. salt
    1/2 tsp. pepper
    2 bay leaves
    3 Tbsp. chili powder
    1 1/4 tsp. oregano
    1/4 tsp. cumin
    6 whole allspice
    3 Tbsp. sugar
    1/4 tsp. cinnamon
    1 dash of garlic powder
Preparation
    Brown meat with onion in a large pot, then add tomatoes, beans and sauce.
    In a small bowl, mix together salt, pepper, bay leaves, chili powder, oregano, cumin, whole allspice, sugar, cinnamon and garlic powder.
    Add spices to meat mixture.
    Set on medium and cook for 20 minutes.

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