Texas Sheet Cake - cooking recipe

Ingredients
    1 c. water
    4 Tbsp. cocoa
    1 c. butter
    2 c. flour
    2 c. sugar
    1 tsp. baking soda
    1/2 tsp. salt
    1 tsp. vanilla
    2 eggs, slightly beaten
    1/2 c. sour cream
Preparation
    Bring to boil water, cocoa and butter.
    In a bowl mix flour, sugar, baking soda and salt.
    In another bowl blend together vanilla, eggs and sour cream.
    Add egg mixture to dry ingredients, blend with spoon, then add the boiled cocoa mixture.
    Beat approximately 2 minutes with an electric mixer.
    Bake at 350\u00b0 in an 11 x 15 inch pan for 20 - 25 minutes.
    While baking prepare icing.

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