Chicken Divan - cooking recipe

Ingredients

6 boneless, skinless chicken breasts
1 large bag frozen chopped broccoli
1 (16 oz.) container sour cream
1 can cream of mushroom, chicken or celery soup
2 c. Cheddar cheese

Preparation

Boil chicken breasts until tender; add salt.
Cut into cubes. Boil broccoli; drain and place in a 9 x 13-inch Pyrex dish.
Top with cubed chicken.
Combine sour cream and soup and mix together. Spread over chicken.
Top with cheese.
Bake at 350\u00b0 until hot through and through.