Cherry Delight - cooking recipe

Ingredients
    36 large marshmallows
    1 c. milk
    2 pkg. graham crackers
    2 cans cherry pie filling
    2 pkg. Dream Whip
    2 Tbsp. sugar
    1/2 lb. butter or margarine
Preparation
    Melt marshmallows in 1 cup scalded milk.
    Set aside to cool. Crush 2 packages (the individually wax wrapped ones) of graham crackers and mix with melted butter.
    Put 1/2 of crumbs into 9 x 13-inch pan as the crust.

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