Cherry Delight - cooking recipe
Ingredients
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36 large marshmallows
1 c. milk
2 pkg. graham crackers
2 cans cherry pie filling
2 pkg. Dream Whip
2 Tbsp. sugar
1/2 lb. butter or margarine
Preparation
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Melt marshmallows in 1 cup scalded milk.
Set aside to cool. Crush 2 packages (the individually wax wrapped ones) of graham crackers and mix with melted butter.
Put 1/2 of crumbs into 9 x 13-inch pan as the crust.
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