Rum Balls - cooking recipe

Ingredients

1 c. crushed vanilla wafers
1 c. chopped nuts
1 c. sifted powdered sugar
2 Tbsp. cocoa
1 1/2 Tbsp. clear corn syrup
1/4 c. rum

Preparation

Place all ingredients in bowl.
Mix well.
Form small balls and roll in powdered sugar.
Keep in airtight container.
If moist, add more powdered sugar.
Please don't let the children at these. If you overeat, don't drive.