"Philly" Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) pkg. shredded Cheddar cheese
1 small can deviled ham
2 tsp. grated onion
chopped nuts

Preparation

Combine cream cheese and Cheddar cheese, mixing until blended. Add ham and onion.
Mix well.
Shape into a ball.
Roll in nuts and chill.
Serve with assorted crackers.
Yields 3 1/2 cups.