Buttermilk Pie - cooking recipe

Ingredients
    3 c. sugar
    6 eggs
    1/2 c. flour
    2 unbaked pie shells
    1 tsp. vanilla
    1 c. buttermilk
    2 sticks butter
Preparation
    Mix all ingredients together except butter; then melt butter and mix well.
    Pour into unbaked pie shells and bake for 45 minutes to 1 hour at 350\u00b0.
    Done when a knife comes out clean.

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