Potato Patties - cooking recipe

Ingredients

2 c. mashed potatoes
1 egg, slightly beaten
oil
1/4 c. chopped onion
flour

Preparation

Peel and quarter enough potatoes to fill a casserole bowl. Sprinkle heavily with seasoned steak seasoning.
Pour melted butter over the potatoes.
Cover and bake at 350\u00b0 until they are fork-tender, about 45 minutes.