Sausage And Rice Casserole - cooking recipe

Ingredients

1 lb. sausage
2 c. rice
3/4 c. milk
1/3 c. chopped green pepper
1 small onion
1 can cream of mushroom soup
1 (4 oz.) can mushrooms
1 c. American cheese

Preparation

Cook rice.
Fry sausage.
Place rice, sausage, milk, pepper, onion, soup, mushrooms and cheese in 2-quart casserole dish.
Bake uncovered 45 minutes at 350\u00b0.