Dieter'S Key Lime Pie - cooking recipe

Ingredients
    1 pkg. sugar-free lime jello
    1/4 c. hot water
    8 oz. light yogurt
    8 oz. light Cool Whip
    1 graham cracker crust
Preparation
    Dissolve jello in 1/4 cup hot water (not easy). Add yogurt and Cool Whip. Pour into crust. Chill in refrigerator.

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