Baked Vidalia Onion Dip - cooking recipe

Ingredients

2 c. finely shredded Swiss cheese
2 c. finely chopped Vidalia onion or sweet onion of choice
2 c. mayonnaise
2 Tbsp. grated Parmesan cheese

Preparation

Combine cheese, onion and mayonnaise and stir well.
Spoon mixture into a greased 1-quart baking dish.
Sprinkle with Parmesan cheese.
Bake at 325\u00b0
for 40 to 45 minutes.
Serve with crackers, bread cubes or corn chips.