Mexican Chicken - cooking recipe
Ingredients
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3/4 stick oleo
4 small onions, diced
1/3 small can diced green chilies
1 c. taco sauce
1/2 lb. Cheddar cheese
1 small can Pet milk
taco Doritos
1 chicken, cooked and diced
Preparation
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Combine and cook until melted.
Add chicken.
Place a layer of crushed Doritos in a flat casserole dish, then add the chicken mixture.
Bake at 350\u00b0 until bubbly.
Crushed chips can be sprinkled on top before baking, if desired.
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