Mexican Chicken - cooking recipe

Ingredients
    3/4 stick oleo
    4 small onions, diced
    1/3 small can diced green chilies
    1 c. taco sauce
    1/2 lb. Cheddar cheese
    1 small can Pet milk
    taco Doritos
    1 chicken, cooked and diced
Preparation
    Combine and cook until melted.
    Add chicken.
    Place a layer of crushed Doritos in a flat casserole dish, then add the chicken mixture.
    Bake at 350\u00b0 until bubbly.
    Crushed chips can be sprinkled on top before baking, if desired.

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