Sharon'S Taco Salad - cooking recipe

Ingredients

1 lb. ground meat, browned
1 small chopped onion
1/2 c. chopped green pepper
1 bag crushed Doritos
1 pkg. taco powder
1/2 lb. sharp Cheddar, grated
1/2 small bottle Catalina French dressing
1/2 small bottle Zesty Italian dressing
1 can kidney beans, drained
1/2 head lettuce, finely shredded
3 tomatoes, diced
1 bottle taco sauce

Preparation

Brown meat with onion and green pepper.
Drain and blot.
Mix the next 5 ingredients with the meat mixture.
Serve hot or cold. This looks nice on a bed of lettuce.
On the side have the remaining ingredients.
This way the vegetables don't get soggy. Leftovers can be used the next day.