Blackberry Muffins - cooking recipe

Ingredients

3 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
2 c. sugar
1 c. oil
4 eggs
2 c. blackberries

Preparation

Mix together all dry ingredients.
In separate bowl beat eggs. Add blackberries and oil.
Blend dry ingredients into liquids. Bake at 350\u00b0 for 15 to 20 minutes in muffin tins.