Gooey Shoo-Fly Pie - cooking recipe
Ingredients
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1 egg
1 c. molasses
1 c. hot water
1 tsp. soda crumbs
1 c. flour
1 c. brown sugar
1 Tbsp. melted butter
Preparation
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Beat eggs and molasses.
Dissolve soda in hot water and add to egg mixture.
Mix crumb ingredients well with hands and reserve 1/4 cup for topping.
Mix remaining crumbs with goo.
Bake at 400\u00b0 for 15 minutes, then 325\u00b0 for 35 minutes.
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