Gooey Shoo-Fly Pie - cooking recipe

Ingredients
    1 egg
    1 c. molasses
    1 c. hot water
    1 tsp. soda crumbs
    1 c. flour
    1 c. brown sugar
    1 Tbsp. melted butter
Preparation
    Beat eggs and molasses.
    Dissolve soda in hot water and add to egg mixture.
    Mix crumb ingredients well with hands and reserve 1/4 cup for topping.
    Mix remaining crumbs with goo.
    Bake at 400\u00b0 for 15 minutes, then 325\u00b0 for 35 minutes.

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