Cheese Krispies - cooking recipe
Ingredients
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8 oz. grated sharp Cheddar cheese
2 c. flour
1 c. melted margarine
2 c. Rice Krispies cereal
1/2 tsp. salt
1/4 tsp. cayenne pepper
1/2 tsp. dry mustard
dash of Worcestershire sauce
Preparation
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Mix all ingredients well with hands.
Roll into balls the size of a walnut.
Place on ungreased cookie sheet and press with tines of a fork in crisscross pattern.
Bake at 350\u00b0 for 12 to 15 minutes until lightly browned.
Cool.
Serve at room temperature. Makes 8 dozen, 40 calories each.
These freeze very well.
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