Cheese Krispies - cooking recipe

Ingredients
    8 oz. grated sharp Cheddar cheese
    2 c. flour
    1 c. melted margarine
    2 c. Rice Krispies cereal
    1/2 tsp. salt
    1/4 tsp. cayenne pepper
    1/2 tsp. dry mustard
    dash of Worcestershire sauce
Preparation
    Mix all ingredients well with hands.
    Roll into balls the size of a walnut.
    Place on ungreased cookie sheet and press with tines of a fork in crisscross pattern.
    Bake at 350\u00b0 for 12 to 15 minutes until lightly browned.
    Cool.
    Serve at room temperature. Makes 8 dozen, 40 calories each.
    These freeze very well.

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