Crock-Pot Garlic Brown Sugar Chicken - cooking recipe

Ingredients
    1 1/2 lb. chicken breast
    1/4 c. 7-Up
    2 Tbsp. soy sauce
    2/3 c. vinegar
    2 to 3 Tbsp. minced garlic
    pepper to taste
Preparation
    Cut chicken pieces into chunks. Place in crock-pot. Mix all ingredients and pour over chicken. Cook on low 6 to 8 hours. Serve over rice or noodles. Cooking time 6 hours, but will keep nice and moist for up to 3 hours.

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