Brownies - cooking recipe

Ingredients

1/3 c. Crisco
1 c. light brown sugar
2 eggs
pinch of salt
3 Tbsp. Nestle baking cocoa
3/4 c. chopped pecans
1 tsp. vanilla
2/3 c. plain flour

Preparation

Mix well; spread in a greased pan.
Bake at 300\u00b0 about 20 to 30 minutes.
Cut in squares when cool.