Veggie Pizza - cooking recipe

Ingredients

2 cans Crescent rolls
1 c. mayonnaise
1 (8 oz.) cream cheese, room temperature
1 pkg. dry Hidden Valley ranch mix
1 pkg. grated cheese
cauliflower
broccoli
carrots

Preparation

Press Crescent rolls into square cookie sheet.\tBake till lightly brown.
Cool.
Mix together mayonnaise, cream cheese and ranch mix.\tSpread over cooled Crescent rolls.
Wash and pat dry all veggies.
Shred or chop into small pieces.
Sprinkle over cream cheese mixture.
Sprinkle cheese on top.
Refrigerate. Serve chilled.
Serves 10-12.