Cherry-Date Nut Bread - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. shortening
    2 eggs
    2 c. buttermilk
    4 c. flour
    1 tsp. vanilla
    1 tsp. soda
    1 c. coarse chopped nutmeats
    1 pkg. dates, cut up
    1 large jar maraschino cherries
Preparation
    Cream sugar, shortening and eggs. Add buttermilk. Mix in dry ingredients. Bake 1 hour at 350\u00b0. Makes 2 loaves.

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