Peanut Butter Dip - cooking recipe
Ingredients
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1/4 c. smooth peanut butter
1 Tbsp. lemon juice
2 Tbsp. thawed frozen orange juice
1/2 c. plain low-fat yogurt
assorted fruits and vegetables (apples, bananas and celery)
3 Tbsp. water
dash of vanilla extract
Preparation
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Mix peanut butter, water, lemon juice and orange juice.
Add yogurt and vanilla extract.
Stir until smooth.
Chill in refrigerator.
Serve with sliced fruits and vegetables.
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