Sliced Dill Pickles - cooking recipe

Ingredients

4 c. vinegar
4 c. sugar
1 c. water
1/2 c. non-iodized salt (pickling salt)

Preparation

Put 2 or 3 slices of onion in a jar with small piece of garlic and half fill the jar with unpeeled cucumber slices, about 4 slices to an inch.
Add 2 or 3 more slices of onion and fill with cucumber slices.
Put more garlic and a head of fresh dill on top. (Make solution of these ingredients.)