Taco Salad - cooking recipe

Ingredients

1 large head lettuce, cut up
1 medium onion, diced
1 1/2 lb. ground beef, browned
4 tomatoes, diced
1 lb. cheese (Colby), grated
2 (15 1/2 oz.) cans kidney beans, drained
1 pkg. Doritos, crushed
1 bottle Catalina French dressing

Preparation

Combine and mix or just layer ingredients except chips and dressing.
Add these just before serving.
Serves a crowd.
Keep covered in refrigerator.