Taco Soup - cooking recipe

Ingredients
    1 lb. hamburger meat
    1/2 c. chopped onion
    1 c. chopped celery
    2 cans stewed tomatoes
    1 can Mexican stewed tomatoes
    1 can Ro-Tel or picante sauce
    1 can pinto beans
    1 can navy beans or northern white beans
    1 can whole corn
    1 can beef broth
    1 pkg. taco mix
    1 pkg. Ranch dressing mix
    salt and pepper
    dash or so of oregano
Preparation
    Brown meat with onion and celery.
    Drain, then add all other ingredients as given.
    Salt and pepper to taste; doesn't take much, then add oregano to taste.
    Put in slow cooker on medium and is ready in no time.

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