Taco Soup - cooking recipe
Ingredients
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1 lb. hamburger meat
1/2 c. chopped onion
1 c. chopped celery
2 cans stewed tomatoes
1 can Mexican stewed tomatoes
1 can Ro-Tel or picante sauce
1 can pinto beans
1 can navy beans or northern white beans
1 can whole corn
1 can beef broth
1 pkg. taco mix
1 pkg. Ranch dressing mix
salt and pepper
dash or so of oregano
Preparation
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Brown meat with onion and celery.
Drain, then add all other ingredients as given.
Salt and pepper to taste; doesn't take much, then add oregano to taste.
Put in slow cooker on medium and is ready in no time.
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