Chicken Pie - cooking recipe

Ingredients
    6 Tbsp. butter or margarine
    6 Tbsp. flour
    1/2 tsp. salt
    1/4 tsp. pepper
    1 3/4 c. chicken broth
    2/3 c. milk
    2 1/2 c. chicken breast, cut up
Preparation
    Melt butter in pan.
    Add flour, salt and pepper; bring to a boil.
    Add chicken broth and milk.
    Cook slowly until thickened. Add chicken breast.
    Set aside.
    Make crust.

Leave a comment