Chicken Pie - cooking recipe
Ingredients
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6 Tbsp. butter or margarine
6 Tbsp. flour
1/2 tsp. salt
1/4 tsp. pepper
1 3/4 c. chicken broth
2/3 c. milk
2 1/2 c. chicken breast, cut up
Preparation
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Melt butter in pan.
Add flour, salt and pepper; bring to a boil.
Add chicken broth and milk.
Cook slowly until thickened. Add chicken breast.
Set aside.
Make crust.
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