Grandma'S Spaghetti Sauce - cooking recipe

Ingredients

oil
1 c. ground beef/pork mixture
1 medium onion, chopped
basil
1 can whole tomatoes (28 oz.)
1 1/2 tsp. salt
1/2 tsp. pepper
2 (6 oz.) cans tomato paste
1 (14 1/2 oz.) can clear chicken broth
1 c. water

Preparation

Cook on medium-low in large saucepan,
enough oil to cover the bottom, an onion and meat, until browned.
Add blended whole tomatoes, basil, salt and pepper and cook 30 minutes on low.
Add tomato paste, chicken broth and water.
Cook 3 hours on low.