Funny Cake - cooking recipe

Ingredients

9-inch pie crust (unbaked)
1/2 c. boiling water
1/4 c. cocoa
1/2 c. sugar
1 c. sugar (scant)
1/4 c. Crisco
1 egg
1/2 c. milk
1 c. flour
1 tsp. baking powder
1/2 tsp. vanilla

Preparation

Mix together the boiling water, cocoa and 1/2 cup sugar; stir well and pour into pie crust.
Combine the remaining ingredients in a bowl.
Pour this mixture into pie crust over chocolate mixture.
Bake at 350\u00b0 for approximately 35 minutes.