Hot Pepper Pie - cooking recipe

Ingredients

green chilies or jalapeno peppers
8 oz. Cheddar cheese (sharp)
4 eggs

Preparation

Line an 8 or 9-inch pie pan with green chilies or jalapeno peppers, sliced or dried.
Grate cheese and fill pan.
Beat eggs and pour over cheese.
Bake at 275\u00b0 for 45 minutes.