Onion Casserole - cooking recipe

Ingredients

3 to 4 medium onions
1 1/2 c. crumbled chips
1 c. grated sharp cheese
1 can cream of mushroom soup
1/3 c. milk

Preparation

Slice onions in 1 1/2-quart buttered casserole.
Salt lightly. Top with chips, then cheese.
Combine soup and milk and pour over.
Bake at 350\u00b0 for 45 minutes, covered; then another 30 minutes, uncovered.