Barbecue - cooking recipe
Ingredients
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1 lb. beef
1 lb. pork
1 1/2 c. chopped onion
1 1/2 c. chopped celery
1 (14 oz.) bottle catsup
1 (12 oz.) bottle chili sauce
1 tsp. paprika
Preparation
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Cook beef and pork in small amount of water until tender. Pick apart into small pieces.
Add all other ingredients.
Salt and pepper to taste. Cook slowly for 1 hour.
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