Oatmeal Cake - cooking recipe

Ingredients

1 c. quick cooking oatmeal
1 1/2 c. boiling water
1 c. brown sugar
1 c. white sugar
1/2 c. oil or 1 stick oleo
2 eggs
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon

Preparation

Mix together oatmeal and water and let set 30 minutes. \"Smash\" together remaining ingredients and bake at 350\u00b0 in greased and floured 9 x 13-inch pan for about 45 minutes.
Three-quarter cup chopped nuts or raisins may be added.
Serve as is or with a butter frosting.