Pineapple-Cheese Salad - cooking recipe

Ingredients

1 pkg. lemon jello
2 c. hot water
1 Tbsp. vinegar
2 Tbsp. sugar
pinch of salt
1 c. drained pineapple, crushed
1 c. cream, whipped
1 c. grated Cheddar cheese

Preparation

Mix jello, hot water, vinegar, sugar and salt.
Set to a heavy syrup.
Add remaining ingredients.
Let set in refrigerator.