Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 clove garlic, chopped
2 tsp. chile powder
1 tsp. salt
1/2 tsp. pepper
2 cans condensed tomato soup
1/2 lb. sharp process cheese, shredded
1 1/2 c. cooked rice
1/2 bell pepper, chopped

Preparation

Cook ground beef and drain off fat.
Add onion and garlic and cook 2 minutes more.
Then add seasonings and soup and cook for 10 minutes, covered.
Add rice and mix well, then bake for 15 minutes.
Top with cheese and melt.