Barbecued Meat Balls - cooking recipe
Ingredients
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1 c. soft bread crumbs
1/2 c. milk
1 lb. ground beef
1 tsp. salt
1 tsp. pepper
1 1/2 Tbsp. Worcestershire sauce
1 1/4 c. vinegar
1 Tbsp. sugar
1/2 c. ketchup
1/2 c. water
1/2 c. green pepper
1/2 c. onion
Preparation
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Moisten bread crumbs with milk.
Combine with ground beef, salt and pepper.
Shape mixture into patties.
Place in baking dish.
Combine remaining ingredients to make barbecue sauce.
Pour around patties.
Set baking dish in oven and bake, uncovered, for 45 minutes at 375\u00b0.
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