Fudge Pie - cooking recipe

Ingredients
    2 eggs
    1/4 c. flour
    1 stick butter, melted
    1 1/4 c. sugar
    1/4 c. cocoa
    1 tsp. vanilla
    1 unbaked pie shell
    1 c. chopped pecans
Preparation
    Mix all together and pour into pie shell; bake at 350\u00b0 for 30 to 35 minutes.

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