Fudge Pie - cooking recipe
Ingredients
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2 eggs
1/4 c. flour
1 stick butter, melted
1 1/4 c. sugar
1/4 c. cocoa
1 tsp. vanilla
1 unbaked pie shell
1 c. chopped pecans
Preparation
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Mix all together and pour into pie shell; bake at 350\u00b0 for 30 to 35 minutes.
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