Ham And Scalloped Potatoes - cooking recipe

Ingredients
    6 slices cooked ham, cut up
    8 to 10 medium potatoes, thinly sliced
    2 peeled and diced onions
    1 c. grated Cheddar cheese
    salt and pepper to taste
    1 (10 oz.) can cream of celery soup
    sprinkle of paprika
Preparation
    Layer half of ham, potatoes and onion in crock-pot.
    Sprinkle with salt and pepper, then grated cheese.
    Repeat with remaining half.
    Spoon undiluted soup over top.
    Sprinkle with paprika. Cover and cook on low 8 to 10 hours or high 4 hours.

Leave a comment