Chicken Broccoli Cheese Casserole - cooking recipe

Ingredients

1 small fry or 6 to 8 breasts, bone removed
2 (10 oz.) pkg. frozen chopped broccoli
1/2 c. chicken broth
1/2 c. mayonnaise
1 Tbsp. lemon juice
salt and pepper to taste
2 cans cream of chicken soup
1 c. sharp or medium Cheddar cheese, grated
2/3 c. herb stuffing mix

Preparation

Boil chicken; remove from bone.
Cut into bite-size pieces. Cook broccoli by package directions.
Layer chicken and broccoli in a greased 2-quart casserole dish.
Combine broth, mayonnaise, juice, salt, pepper and soup.
Pour over chicken and broccoli. Cover with cheese; top with stuffing.
Bake at 350\u00b0 uncovered for 30 minutes or unti hot.
Serves 8 to 10.