Chocolate Layer Cake - cooking recipe

Ingredients

3 c. cake flour
1 1/2 tsp. salt
1 1/2 tsp. baking soda
2 1/2 c. sugar
1 c. butter
1 1/2 c. water
10 Tbsp. chocolate cocoa
4 eggs

Preparation

Combine flour, salt, soda and sugar in sifter.
Stir butter to soften.
Sift in dry ingredients.
Add water and mix until all flour is dampened.
Add chocolate and eggs.
Bake at 350\u00b0 for 25 to 30 minutes.