Cabbage To Freeze - cooking recipe

Ingredients

2 heads cabbage, shredded
2 carrots, shredded
2 green peppers, chopped
2 red peppers, chopped
2 tsp. salt
4 c. sugar
1/2 c. water
2 c. vinegar
2 tsp. celery seed
2 tsp. mustard seed

Preparation

Mix the cabbage, carrots, peppers and salt.
Let stand 1 hour. Then mix the remaining ingredients.
Boil for 1 minute and let cool.
Pour over slaw.