Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1 stick margarine, melted
1 c. white syrup
1 c. pecans
1 tsp. vanilla
1 unbaked pie shell

Preparation

Beat eggs first.
Add sugar, melted margarine, syrup, vanilla and pecans.
Pour into unbaked pie shell and bake at 350\u00b0 for 50 minutes or until brown.