Mother'S Chocolate Cake - cooking recipe
Ingredients
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1 pkg. devil's food cake mix
1 pkg. instant chocolate pudding
3/4 c. water
3/4 c. oil
4 eggs
1 tsp. vanilla
1 c. sour cream
1 oz. chocolate chips
Preparation
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Bake for 1 hour at 350\u00b0 in a tube pan. Frost with 7 minute frosting.
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