Mother'S Chocolate Cake - cooking recipe

Ingredients
    1 pkg. devil's food cake mix
    1 pkg. instant chocolate pudding
    3/4 c. water
    3/4 c. oil
    4 eggs
    1 tsp. vanilla
    1 c. sour cream
    1 oz. chocolate chips
Preparation
    Bake for 1 hour at 350\u00b0 in a tube pan. Frost with 7 minute frosting.

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