Watermelon Fruit Bowl - cooking recipe

Ingredients

2 (8 serving size) pkg. watermelon jello
4 c. boiling water
4 c. cold water
watermelon balls
cantaloupe balls
bananas, sliced
strawberries
grapes
large watermelon

Preparation

Into a large bowl, dissolve gelatin with boiling water.
Stir in cold water.
Refrigerate until thickened but not set.
Stir in fruit (any combination).
Any other flavor gelatin could be used, also.