Toffee - cooking recipe

Ingredients

1 c. sugar
2 sticks margarine
saltine crackers
12 oz. chocolate chips

Preparation

Line cookie sheet with foil.
Place saltine crackers, salt side up, in pan. Combine sugar and margarine.
Boil approximately 10 minutes, stirring until thick.
Pour over crackers and bake 10 minutes in 300\u00b0 oven.
Pour chocolate chips over crackers.
May need to put in oven again if chips do not melt.
Refrigerate. Break into pieces.