Baked Apple Dumplings - cooking recipe

Ingredients

3 or 4 tart apples, quartered and cut again
1 can Hungry Jack biscuits
1 c. sugar
1 stick margarine
1 c. water

Preparation

Separate biscuits and cut each in 2 or 3 pieces.
Flatten each piece and wrap around a piece of apple.
Place in buttered pan.